Bosco di Fratta Extra Brut Prosecco Valdobbiadene Superiore
by Sanfeletto
Varietal Prosecco
Color white
Region igt Veneto,Veneto
Country Italy
Medal Score
7.0
4 competition medals
Tasting Notes
Aromas
green applewhite peachlemon zesthoneysucklewet stone
Palate
Light-bodied with brisk, mouth-watering acidity and a silky, ultra-fine mousse that keeps it lively and refreshing.
Finish
Clean and persistent, ending with a lingering note of citrus pith and crushed oyster shell.
Food Pairings
- • raw oysters with lemon
- • prosciutto-wrapped melon
- • fried calamari with aioli
- • truffle risotto
- • soft goat cheese crostini
Serving Temp
6-8°C
Drink Window
Now through 2026
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Silver IWSC International Wine & Spirit Competition 2022
Silver Champagne & Sparkling Wine World Championships 2021
Silver Champagne & Sparkling Wine World Championships 2020
Bronze IWSC International Wine & Spirit Competition 2021
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