Lambrusco di Modena Semisecco Biologico

by Righi
Varietal Lambrusco Salamino
Color red
Region dop Emilia-Romagna,Emilia-Romagna
Country Italy
Medal Score
25.0
8 competition medals

Tasting Notes

Aromas
ripe blackberryvioletbalsamic hintcrushed strawberrypink peppercorn
Palate

Medium-bodied and softly frothy with gentle tannins and bright acidity that keeps the off-dry fruit lively.

Finish

Medium finish that lingers with juicy dark berries and a whisper of earthy herbs.

Food Pairings
  • • prosciutto di Parma and Parmigiano-Reggiano
  • • lasagna Bolognese
  • • pizza Margherita
  • • grilled pork sausage with fennel
  • • Parmesan-stuffed tortellini in cream sauce
Serving Temp
12-14°C
Drink Window
Now through 2026

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Gold Città del Vino International Wine Competition 2023
Gold Gilbert & Gaillard International Challenge 2022
Gold Gilbert & Gaillard International Challenge 2021
Gold Gilbert & Gaillard International Challenge 2020
Gold Champagne & Sparkling Wine World Championships 2021
Silver Champagne & Sparkling Wine World Championships 2023
Silver Città del Vino International Wine Competition 2022
Bronze The Global Organic Masters 2020

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