Toscana Rosso
Vintage 2020
by Stefano di Blasi
Varietal Cabernet Sauvignon
Color red
Region igt Toscano / Toscana,Toscana (Tuscany),toscana
Country Italy
Medal Score
4.0
3 competition medals
Tasting Notes
Aromas
black cherrycedartobaccodark chocolatevioletsbaking spice
Palate
Full-bodied with firm, well-integrated tannins and balanced acidity, offering a velvety texture and concentrated dark fruit core.
Finish
Medium to long finish with lingering notes of espresso, blackberry, and a hint of smoky oak.
Food Pairings
- • grilled ribeye steak
- • braised short ribs
- • aged pecorino with fig jam
- • wild mushroom risotto
- • osso buco
Serving Temp
16-18°C
Drink Window
Now through 2032
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Silver IWSC International Wine & Spirit Competition 2023
Bronze Decanter World Wine Awards 2022
Bronze IWSC International Wine & Spirit Competition 2022
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