Cecilia Beretta Picàie Rosso

Vintage 2013
by Pasqua Vigneti E Cantine
Varietal Corvina
Color red
Region igt Veneto,Veneto
Country Italy
Medal Score
11.0
4 competition medals

Tasting Notes

Aromas
maraschino cherrydried rosebaking spiceleathercocoa powder
Palate

Medium-bodied with supple, silky tannins and bright, juicy acidity that keeps the fruit vibrant.

Finish

Moderately long finish echoing sour cherry and a dusting of sweet tobacco.

Food Pairings
  • • grilled duck breast with cherry reduction
  • • mushroom and taleggio risotto
  • • bresaola and arugula pizza
  • • slow-braised veal cheek
  • • aged Monte Veronese cheese
Serving Temp
16-18°C
Drink Window
Now through 2028

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Gold Concours Mondial de Bruxelles 2021
Gold Mundus Vini Summer Tasting 2020
Silver DB & SB Autumn Blind Tasting 2020
Bronze International Wine Challenge 2020

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