Prosecco Organic Brut
by La Gioiosa
Varietal Prosecco
Color white
Region igt Veneto,Veneto
Country Italy
Medal Score
9.0
5 competition medals
Tasting Notes
Aromas
green applepearhoneysucklecitrus zestalmond blossom
Palate
Light-bodied with crisp acidity, fine mousse, and a refreshing, silky texture.
Finish
Short to medium finish with a clean echo of lemon and a hint of white peach.
Food Pairings
- • prosciutto and melon
- • seafood risotto
- • goat cheese tart
- • sushi with ginger
- • lemon herb chicken
Serving Temp
6-8°C
Drink Window
Now through 2027
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Gold PAR International Organic Wine Awards Spring 2022
Silver Sakura Women's Wine Awards 2023
Bronze Decanter World Wine Awards 2023
Bronze The New Zealand International Wine Show 2022
Bronze Decanter World Wine Awards 2022
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