Col del Forno Valdobbiadene Rive di Refrontolo Brut

Vintage 2020
by Azienda Agricola Andreola
Varietal Prosecco
Color white
Region igt Veneto,Veneto
Country Italy
Medal Score
19.0
8 competition medals

Tasting Notes

Aromas
green applehoneysucklelemon zestpearacacia blossommineral
Palate

Light-bodied with crisp acidity, fine mousse, and a refreshing, linear texture.

Finish

Medium-length finish with lingering notes of citrus and wet stone.

Food Pairings
  • • prosciutto e melone
  • • seafood risotto
  • • goat cheese crostini
  • • steamed clams
  • • sushi with ponzu
Serving Temp
6-8°C
Drink Window
Now through 2027

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Gold Città del Vino International Wine Competition 2021
Gold Gilbert & Gaillard International Challenge 2021
Silver Paris Wine Cup 2022
Silver Champagne & Sparkling Wine World Championships 2021
Silver IWSC International Wine & Spirit Competition 2021
Silver Mundus Vini Summer Tasting 2021
Silver AWC Vienna 2021
Bronze Decanter World Wine Awards 2021

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