Chianti Colli Fiorentini

Vintage 2018
by Azienda Uggiano
Varietal Sangiovese
Color red
Region igt Toscano / Toscana,Toscana (Tuscany),toscana
Country Italy
Medal Score
6.0
2 competition medals

Tasting Notes

Aromas
red cherrydried herbsleathervioletbaked strawberryearthy spice
Palate

Medium-bodied with bright acidity, firm yet polished tannins, and a silky texture that carries red fruit and savory notes through the mid-palate.

Finish

Moderate in length, with lingering hints of tart cherry, clove, and a touch of forest floor.

Food Pairings
  • • Pappardelle al cinghiale
  • • Grilled ribollita
  • • Roasted duck breast
  • • Aged Pecorino with honey
  • • Herbed lamb chops
Serving Temp
16-18°C
Drink Window
Now through 2028

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Gold Gilbert & Gaillard International Challenge 2020
Silver Mundus Vini Spring Tasting 2020

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