Montaria Reserva Tinto

Vintage 2018
by Parras Wines
Varietal Shiraz
Color red
Region igp Lisboa,Lisboa
Country Portugal
Medal Score
8.0
2 competition medals

Tasting Notes

Aromas
black cherrysmoked oakblack pepperdark chocolatevioletslicorice
Palate

Full-bodied with firm, polished tannins and moderate acidity, offering a velvety texture that carries concentrated dark fruit and spice.

Finish

Long finish with persistent notes of blackberry compote, clove, and a hint of smoky oak.

Food Pairings
  • • grilled ribeye steak
  • • lamb stew with rosemary
  • • aged sheep's milk cheese
  • • braised short ribs
  • • pork tenderloin with black pepper glaze
Serving Temp
16-18°C
Drink Window
Now through 2032

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Double Gold Sakura Women's Wine Awards 2021
Silver International Wine Challenge 2020

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