Vale da Calada Rosé
Vintage 2019
by Herdade da Calada
Varietal Aragonez
Color rose
Region igp Alentejano,Alentejano
Country Portugal
Medal Score
3.0
2 competition medals
Tasting Notes
Aromas
strawberrywatermeloncucumberrose petalcitrus zest
Palate
Light-bodied with crisp acidity and a refreshing, silky texture.
Finish
Medium-length finish with lingering notes of red berries and a hint of minerality.
Food Pairings
- • grilled shrimp with herb butter
- • prosciutto-wrapped melon
- • roasted vegetable quinoa salad
- • goat cheese tartlets
- • ceviche
Serving Temp
8-10°C
Drink Window
Now through 2024
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Silver Concours Mondial de Bruxelles 2020
Bronze International Wine Challenge 2020
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