Divai Touriga Nacional
Vintage 2017
by Divai House Of Wine
Varietal Touriga Nacional
Color red
Region igp Alentejano,Alentejano
Country Portugal
Medal Score
8.0
3 competition medals
Tasting Notes
Aromas
violetblackberrybaking spicecedardark plum
Palate
Full-bodied and muscular, framed by firm yet polished tannins and fresh acidity that lend a velvety texture.
Finish
Long and persistent finish with lingering notes of black fruit, graphite and a touch of cocoa.
Food Pairings
- • grilled picanha with chimichurri
- • braised short ribs in red wine reduction
- • black olive and rosemary lamb shoulder
- • aged Alentejo sheep cheese
- • char-grilled portobello mushroom steaks
Serving Temp
16-18°C
Drink Window
Now through 2032
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Gold Japan Wine Competition 2020
Silver Mundus Vini Spring Tasting 2020
Silver International Wine Challenge 2020
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