Terras Do Grifo Grande Reserva Tinto

Full-bodied with firm yet polished tannins and brisk acidity, the texture is plush and velvety.

Long and persistent, leaving notes of black fruit, cocoa powder, and a hint of graphite.

• • grilled picanha with chimichurri
• • braised short ribs in red wine reduction
• • aged Manchego cheese
• • wild boar ragu over pappardelle
• • char-grilled portobello mushrooms