Milheiro Selas Grande Reserva

Full-bodied with plush, well-integrated tannins, lively acidity that keeps the wine fresh, and a velvety, almost silky texture that speaks to nine years of careful aging.

Long and warming finish with lingering notes of black pepper, dark fruit preserve, and a subtle mineral earthiness characteristic of Bairrada's limestone soils.

• • slow-roasted lamb shoulder with rosemary and garlic
• • grilled Iberian pork secreto
• • wild boar stew with root vegetables
• • aged Manchego with fig jam
• • beef short ribs with smoked paprika glaze