Maienfelder Pinot Noir

Vintage 2018
by Rutishauser-DiVino
Varietal Pinot noir
Color red
Region German-Speaking Switzerland
Country Switzerland
Medal Score
12.0
3 competition medals

Tasting Notes

Aromas
red cherrystrawberryforest floorvioletclovebaking spice
Palate

Medium-bodied with bright acidity, fine-grained tannins, and a silky texture that unfolds layers of red fruit and subtle earthy complexity.

Finish

Moderate to long finish with lingering notes of cranberry, spice, and a hint of smoky minerality.

Food Pairings
  • • roast duck breast
  • • mushroom risotto
  • • grilled salmon
  • • herb-roasted chicken
  • • aged Gruyère cheese
Serving Temp
14-16°C
Drink Window
Now through 2028

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Gold Berliner Wine Trophy Winter Session 2021
Gold Berliner Wine Trophy Winter Session 2020
Gold Mondial des Pinots 2020

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