Neronet pozdni sber Exclusive

Full-bodied with firm, grippy tannins and moderate acidity, offering a dense, velvety texture that coats the palate.

Long and persistent, with echoes of spice, charred herbs, and dark fruit lingering into the aftertaste.

• • duck confit with roasted root vegetables
• • grilled lamb chops with rosemary garlic crust
• • smoked beef brisket with pickled onions
• • venison stew with red wine reduction
• • aged sheep milk cheese with walnut bread