Miyuki Bana Red

by Iwanohara Vineyard
Varietal Muscat Bailey
Color red
Region Other
Country Japan
Medal Score
14.0
3 competition medals

Tasting Notes

Aromas
strawberryrose petalclovewhite pepperplumforest floor
Palate

Medium-bodied with bright acidity, soft tannins, and a silky texture that unfolds with layers of red fruit and spice.

Finish

The finish is medium in length, leaving behind lingering notes of candied cherry and a hint of floral sweetness.

Food Pairings
  • • grilled salmon with miso glaze
  • • duck breast with cherry reduction
  • • spiced lentil stew
  • • mushroom risotto
  • • baked brie with cranberry compote
Serving Temp
14-16°C
Drink Window
Now through 2028

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Double Gold Sakura Women's Wine Awards 2021
Gold Mondial des Vins Feminalise 2022
Gold Mondial des Vins Feminalise 2020

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