OKAYAMA PIONE

Vintage 2019
by Hiruzen Wine Co., Ltd.
Varietal Picolit
Color red
Country Japan
Medal Score
6.0
2 competition medals

Tasting Notes

Aromas
red currantdried rose petalforest floorclovecherry pitcinnamon
Palate

Medium-bodied with fine-grained tannins, bright acidity, and a silky, layered texture.

Finish

Moderate to long finish with lingering notes of cranberry and spice.

Food Pairings
  • • duck confit with root vegetables
  • • mushroom risotto
  • • herb-roasted quail
  • • aged pecorino with fig compote
  • • braised short ribs
Serving Temp
16-18°C
Drink Window
Now through 2032

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Gold Sakura Women's Wine Awards 2021
Silver Japan International Wine Challenge 2020

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