Xinomavro
Vintage 2018
by OENOPS WINES
Varietal Xinomavro
Color red
Region Macedonia
Country Greece
Medal Score
3.0
2 competition medals
Tasting Notes
Aromas
wild strawberrytomato leafolive tapenadedried oreganored currantsmoky earth
Palate
Medium-bodied with high acidity, firm tannins, and a lean, structured texture that unfolds with layered complexity.
Finish
Long finish with persistent notes of tart red fruit and herbal undertones that linger with a mineral edge.
Food Pairings
- • Grilled lamb chops with rosemary
- • Feta-stuffed peppers
- • Slow-cooked beef stifado
- • Roasted eggplant with thyme
- • Aged kefalotyri cheese
Serving Temp
16-18°C
Drink Window
Now through 2032
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Silver Decanter World Wine Awards 2020
Bronze Thessaloniki International Wine & Spirits Competition 2020
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