Pithos

Vintage 2019
by Andreou Winery
Varietal Roditis
Color white
Country Greece
Medal Score
4.0
2 competition medals

Tasting Notes

Aromas
lemon zestgreen applewhite flowerswet stonehoneydew melonbaked pear
Palate

Medium-bodied with bright acidity and a textured, slightly oily mouthfeel that balances freshness and depth.

Finish

Medium-length finish with lingering notes of citrus and a subtle mineral tang.

Food Pairings
  • • grilled octopus with lemon and oregano
  • • feta-stuffed grape leaves
  • • roast chicken with herbed potatoes
  • • seafood risotto
  • • grilled halloumi with wild greens
Serving Temp
10-12°C
Drink Window
Now through 2025

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Silver Thessaloniki International Wine & Spirits Competition 2020
Silver The Balkans International Wine Competition 2021

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