Mavroudi
Vintage 2017
by Theodorakakos Estate
Varietal Mavrud
Color red
Country Greece
Medal Score
3.0
2 competition medals
Tasting Notes
Aromas
black cherrylicoricesmoked meatdark chocolatevioletsforest floor
Palate
Full-bodied with firm tannins, moderate acidity, and a velvety, structured texture.
Finish
Long finish with persistent notes of dark fruit and a hint of spice.
Food Pairings
- • grilled lamb chops
- • beef stew with root vegetables
- • aged sheep cheese
- • duck confit
- • mushroom risotto
Serving Temp
16-18°C
Drink Window
Now through 2030
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Silver PAR Wine Award International 2021
Bronze Thessaloniki International Wine & Spirits Competition 2021
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