Yamanashi Koshu Barrel Fermentation
Vintage 2019
by Grande Polaire
Varietal Koshu
Color white
Region Yamanashi
Country Japan
Medal Score
5.0
2 competition medals
Tasting Notes
Aromas
green applecitrushoneydewwhite flower
Palate
This wine has a light body with crisp acidity and moderate tannins, presenting a smooth and refreshing texture.
Finish
The finish is medium in length with lingering notes of citrus and green apple.
Food Pairings
- • sushi
- • grilled shrimp
- • tempura
- • edamame
Serving Temp
12-14°C
Drink Window
Now through 2025
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Gold Sakura Women's Wine Awards 2021
Bronze Decanter World Wine Awards 2021
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