Nemea

Vintage 2017
by Estate Raptis
Varietal Agiorgitiko
Color red
Region Peloponnese
Country Greece
Medal Score
5.0
2 competition medals

Tasting Notes

Aromas
black cherryripe plumvioletcedarsubtle spice
Palate

Medium-full bodied with soft, velvety tannins, lively acidity, and a plush, round texture that showcases the ripe fruit character of Agiorgitiko.

Finish

A medium-long finish with lingering notes of dark fruit, dried herbs, and a gentle earthy undertone.

Food Pairings
  • • slow-roasted lamb with rosemary
  • • moussaka
  • • grilled beef souvlaki
  • • aged graviera cheese
  • • braised short ribs
Serving Temp
16-18°C
Drink Window
Now through 2026

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Gold The Balkans International Wine Competition 2021
Bronze Thessaloniki International Wine & Spirits Competition 2021

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