Jerom's Red
Vintage 2020
by Jerom Winery
Varietal Cabernet Cortis
Color red
Region igp Vlaamse landwijn
Country Belgium
Medal Score
3.0
2 competition medals
Tasting Notes
Aromas
blackberryplumtobaccoleather
Palate
This full-bodied wine has firm tannins, moderate acidity, and a velvety texture that complements its rich flavors.
Finish
The finish is long and satisfying, with lingering notes of dark fruit and subtle spice.
Food Pairings
- • grilled ribeye
- • roasted lamb shanks
- • wild mushroom risotto
- • pan-seared duck breast
Serving Temp
17-19°C
Drink Window
Now through 2028
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Silver Paris Wine Cup 2021
Bronze International Wine Challenge 2021
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