Waes Rood

Vintage 2019
by WIJNDOMEIN WAES
Varietal Cabernet Cortis
Color red
Region igp Vlaamse landwijn
Country Belgium
Medal Score
8.0
2 competition medals

Tasting Notes

Aromas
dark plumblackcurrantdried herbsearthy loamsubtle oak spice
Palate

Medium-full bodied with firm but approachable tannins, lively acidity typical of cool-climate viticulture, and a smooth, slightly rustic texture.

Finish

Medium-length finish with lingering notes of dark fruit, a touch of graphite, and a pleasant herbal bitterness.

Food Pairings
  • • braised beef short ribs
  • • duck confit with cherry sauce
  • • aged Gouda
  • • lamb stew with root vegetables
  • • wild mushroom risotto
Serving Temp
16-18°C
Drink Window
Now through 2027

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Gold PAR PIWI Wine Award 2021
Gold PAR PIWI Wine Award 2020

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