Dioniz Vranec

Vintage 2017
by Dalvina winery
Varietal Vranac
Color red
Region Povadarie
Country North Macedonia
Medal Score
6.0
2 competition medals

Tasting Notes

Aromas
black cherryripe plumsmoked meatblack pepperdark chocolatecedar
Palate

Full-bodied with firm tannins, balanced acidity, and a velvety, structured texture.

Finish

Long finish with persistent notes of black fruit, spice, and a hint of tobacco.

Food Pairings
  • • grilled lamb chops
  • • beef stew with red wine
  • • aged sheep cheese
  • • smoked duck
  • • mushroom risotto
Serving Temp
16-18°C
Drink Window
Now through 2030

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Gold Mundus Vini Spring Tasting 2020
Silver The Balkans International Wine Competition 2021

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