Brut Cuvee Willamette Valley
Vintage 2018
by King Estate
Varietal Pinot noir
Color white
Region Oregon (OR)
Country United States
Medal Score
10.0
3 competition medals
Tasting Notes
Aromas
green applehoneydew melonlemon zesttoast
Palate
This wine has a light body, crisp acidity, and fine-grained tannins, with a silky texture that complements its delicate flavors.
Finish
The finish is long and lingering, with notes of citrus and pastry that persist on the palate.
Food Pairings
- • seared scallops
- • roasted chicken
- • pan-seared salmon
- • charcuterie board
Serving Temp
8-12°C
Drink Window
Now through 2028
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Gold SOMMELIERS CHOICE AWARDS USA 2023
Gold Critics Challenge International Wine Competition 2022
Silver San Diego International Wine & Spirits Challenge 2023
Find This Wine
Check availability at these retailers:
We may earn a commission if you purchase through these links at no additional cost to you.