Brut rosé
by Henri Champliau
Varietal Pinot noir
Color rose
Region dop Bourgogne,Burgundy (Bourgogne)
Country France
Medal Score
10.0
4 competition medals
Tasting Notes
Aromas
strawberryraspberrycucumberrose petalbriochecitrus zest
Palate
Light-bodied with crisp acidity and fine, persistent bubbles, offering a delicate yet vibrant texture.
Finish
Medium-length finish with lingering notes of red berries and a hint of chalky minerality.
Food Pairings
- • smoked salmon tartare
- • goat cheese crostini
- • seared scallops
- • prosciutto-wrapped melon
- • herb-roasted chicken
Serving Temp
8-10°C
Drink Window
Now through 2027
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Gold Gilbert & Gaillard International Challenge 2021
Gold Mundus Vini Spring Tasting 2021
Bronze Decanter World Wine Awards 2023
Bronze Decanter World Wine Awards 2022
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