Crémant d'Alsace Black Rose Rosé Brut

Light to medium bodied with crisp, refreshing acidity, fine persistent bubbles, and a delicate creamy mousse that gives an elegant, silky texture.

Medium-length finish with lingering notes of red berry fruit and a subtle toasty, mineral quality.

• • smoked salmon blinis with crème fraîche
• • charcuterie and Alsatian Fleischwurst
• • strawberry and burrata salad
• • pan-seared duck breast with cherry reduction
• • light raspberry macarons