Château Saint-Sauveur Ventoux

Vintage 2018
by Château Saint-Sauveur
Varietal Mourvedre
Color red
Region Rhone Valley (Vallée du Rhône)
Country France
Medal Score
7.0
3 competition medals

Tasting Notes

Aromas
blackberryblack cherrygarrigueleather
Palate

This full-bodied wine has a rich, velvety texture, moderate tannins, and a bright acidity that balances its dark fruit flavors.

Finish

The finish is long and satisfying, with lingering notes of spice and dried herbs.

Food Pairings
  • • grilled lamb chops
  • • braised short ribs
  • • roasted eggplant parmesan
  • • wild mushroom risotto
Serving Temp
17-19°C
Drink Window
Now through 2028

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Gold Mondial des Vins Feminalise 2020
Silver Concours Des Vignerons Indépendants - France 2020
Bronze Concours General Agricole Paris Wine Competition 2020

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