Chateau Lagrave Le Second Saint-Émilion

Vintage 2019
by Vignobles Massé
Varietal Cabernet Franc
Color red
Country France
Medal Score
8.0
3 competition medals

Tasting Notes

Aromas
red plumvioletgraphitedried herbscedarsubtle tobacco
Palate

Medium-to-full bodied with silky, well-integrated tannins, lively acidity, and a velvety texture that speaks to the ripeness of the 2019 Saint-Émilion vintage.

Finish

Long and elegant finish with lingering notes of dark fruit, earthy minerality, and a faint whisper of spice.

Food Pairings
  • • roast duck with cherry sauce
  • • lamb chops with herbed crust
  • • beef tenderloin with truffle jus
  • • mushroom risotto
  • • aged Comté cheese
Serving Temp
16-18°C
Drink Window
Now through 2032

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Gold Gilbert & Gaillard International Challenge 2021
Silver London Wine Competition 2023
Silver London Wine Competition 2022

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