Saint Bris Sauvignon
Vintage 2018
by Simonnet Febvre
Varietal Sauvignon blanc
Color white
Region dop Bourgogne,Burgundy (Bourgogne)
Country France
Medal Score
4.0
3 competition medals
Tasting Notes
Aromas
grapefruitwet stonelemon zestfresh cut grasswhite flowersgooseberry
Palate
Light to medium body with vibrant acidity and a crisp, linear texture that feels precise and refreshing on the palate.
Finish
Medium-length finish with lingering notes of citrus and a flinty minerality that echoes the terroir.
Food Pairings
- • grilled asparagus with lemon butter
- • goat cheese tart
- • seared scallops with herb salad
- • vietnamese summer rolls
- • oysters on the half shell
Serving Temp
8-10°C
Drink Window
Now through 2025
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Silver SOMMELIERS CHOICE AWARDS USA 2022
Bronze USA Wine Ratings Competition 2021
Bronze IWSC International Wine & Spirit Competition 2020
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