Côtes du Roussillon Blanc
Vintage 2019
by Château Rombeau
Varietal Grenache blanc
Color white
Region Languedoc Roussillon
Country France
Medal Score
16.0
4 competition medals
Tasting Notes
Aromas
white peachhoneysucklelemon zestwet stonealmond blossom
Palate
Medium-bodied with bright, mouth-watering acidity and a silky, slightly oily texture.
Finish
Long, mineral-laden finish that lingers with hints of citrus pith and saline.
Food Pairings
- • grilled Mediterranean sea bass with fennel
- • goat cheese and apricot tart
- • bouillabaisse
- • roasted chicken with herbes de Provence
- • cacio e pepe
Serving Temp
10-12°C
Drink Window
Now through 2026
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Double Gold Gilbert & Gaillard International Challenge 2021
Gold Concours General Agricole Paris Wine Competition 2020
Gold Concours International de Lyon 2020
Silver Concours International de Lyon 2021
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