Château De La Pierre Levée Rouge
Vintage 2019
by Yvon Mau SA
Varietal Merlot
Color red
Region dop Bordeaux,Bordeaux
Country France
Medal Score
8.0
3 competition medals
Tasting Notes
Aromas
blackberryplumtobaccovanilla
Palate
This full-bodied wine has a rich, velvety texture with well-integrated tannins and a balanced acidity that complements its dark fruit flavors.
Finish
The finish is long and satisfying, with lingering notes of spice and subtle oak nuances.
Food Pairings
- • grilled ribeye
- • roasted duck breast
- • wild mushroom risotto
- • braised short ribs
Serving Temp
17-19°C
Drink Window
Now through 2032
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Gold San Diego International Wine & Spirits Challenge 2022
Silver Concours International de Lyon 2021
Silver Challenge International du Vin 2021
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