Riesling Bio
Vintage 2019
by Cave de Ribeauvillé
Varietal Riesling
Color white
Region Alsace Lorraine
Country France
Medal Score
9.0
4 competition medals
Tasting Notes
Aromas
lime zestgreen applehoneywhite flowerswet stoneginger
Palate
Medium-bodied with vibrant acidity, crisp texture, and a finely balanced interplay of sweetness and minerality.
Finish
Medium to long finish with lingering notes of citrus and wet stone.
Food Pairings
- • seared scallops with lemon beurre blanc
- • Thai green curry
- • roast pork with apple compote
- • goat cheese tart
- • spicy tuna roll
Serving Temp
8-10°C
Drink Window
Now through 2028
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Gold Sakura Women's Wine Awards 2022
Silver AWC Vienna 2021
Silver IWSC International Wine & Spirit Competition 2020
Bronze International Wine Challenge 2020
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