Les Jamelles Selection Parcellaire Syrah Vallee de la Bretonne

Medium-plus body with fine, ripe tannins and fresh acidity, delivering a velvety texture layered with dark fruit and savory spice.

Long, persistent finish that lingers with notes of black plum, cracked pepper, and a hint of garrigue herbs.

• • grilled lamb chops with rosemary
• • cassoulet with duck confit
• • black-pepper steak
• • slow-cooked beef short ribs
• • mature Comté cheese