Barolo Lagarbiana
Vintage 2016
by G.D. Vajra
Varietal Nebbiolo
Color red
Region Piedmont
Country Italy
Medal Score
8.0
3 competition medals
Tasting Notes
Aromas
rose petalleatherblackberrytobaccodried herb
Palate
This full-bodied wine has firm tannins, moderate acidity, and a velvety texture, offering a rich and complex drinking experience.
Finish
The finish is long and lingering, with notes of dark fruit, spice, and subtle earthy undertones.
Food Pairings
- • braised short ribs
- • wild mushroom risotto
- • grilled lamb chops
- • aged parmesan cheese
Serving Temp
17-19°C
Drink Window
2025 through 2045
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Gold IWSC International Wine & Spirit Competition 2021
Silver Decanter World Wine Awards 2021
Silver International Wine Challenge 2021
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