Anjou Villages Les Etendards Bio
Vintage 2019
by Domaine des Hardières
Varietal Cabernet Franc
Color red
Region igp Val de Loire,Loire Valley (Val de Loire)
Country France
Medal Score
10.0
5 competition medals
Tasting Notes
Aromas
crushed raspberrygreen bell peppervioletcracked pepperpencil shavings
Palate
Medium-bodied with brisk acidity and fine-grained tannins that lend a silky, slightly chalky texture.
Finish
Medium-plus finish that lingers with fresh red berries, graphite, and a hint of dried herbs.
Food Pairings
- • roast pork tenderloin with thyme
- • goat cheese and beet salad
- • mushroom and herb tart
- • charcuterie board with saucisson sec
- • grilled portobello burgers
Serving Temp
14-16°C
Drink Window
Now through 2026
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Gold Mondial des Vins Feminalise 2022
Silver International Wine Challenge 2022
Silver Concours Mondial de Bruxelles 2022
Bronze Decanter World Wine Awards 2023
Bronze Decanter World Wine Awards 2022
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